Brunch is served Saturday & Sunday 8:30am–3pm
CHIPS & SALSA $10
tri color tortilla chips, and house salsa roja
CHIPS & FRESH GUACAMOLE $17
tri color tortilla chips, Hass Avocado, cilantro, habaneros, onions, and tomatoes
FRENCH TOAST FINGERS $16
local brioche, cinnamon & sugar, with mango dipping syrup
AVOCADO TOAST $15
smashed avocado, queso, pickled onion, and saved radish on local sourdough bread
FISH TOSTADA $16
local raw fish marinated in lime, pickled red onion, and queso fresco on top of a crispy corn tortilla
COWBOY BREAKFAST SKILLET $21
breakfast potatoes, poached egg, sautéed vegetables, pulled pork, and mixed cheeses
CARNE ASADA AND HUEVOS $28
tequila marinated flank steak, eggs to order and breakfast potatoes
HUEVOS RANCHEROS $14.50
grilled corn tortillas, eggs to order, house salsa roja, black bean puree, and avocado with black bean & corn salad
CHORIZO BREAKFAST BURRITO $16
chorizo, green pepper, tomato, onion, mixed cheese, and scrambled eggs
HAMBURGER/CHEESEBURGER $18/19
8oz angus beef patty on a fresh bun, lettuce, tomato, onion, and choice of french fries or yucca fries
LENTIL & MUSHROOM BURGER $22
Made in house, le puy lentils and mushroom patty on a fresh bun with lettuce, tomato, onion, guacamole, and choice of yucca, sweet potato, or french fries
(for vegan, omit bun)
VEGAN TACO SALAD $19
lentil taco meat, greens, cucumber, carrots, pico de gallo, and guacamole with avocado vinaigrette, served in a large tortilla shell
FISH TACOS
two $22 three $32
Fresh fish with sautéed peppers, onions, tomatoes, mixed cheeses, lettuce on flour tortillas. Served with pico de gallo, and house salsa roja
PULLED PORK TACOS
two $18 three $23
Chipotle bbq pulled pork on two flour tortillas, with mixed cheeses, coleslaw, shaved jalapeño, and radish
CLASSIC TACOS
Sautéed peppers, onions, tomatoes, mixed cheeses, lettuce, and optional protein on flour tortillas. Served with pico de gallo, and house salsa roja
Listed prices for two or three
VEGGIE $15 / $21
BLACK BEAN $20 / $29
GROUND BEEF $20 / $29
CHICKEN $21 / $30.50
STEAK $23 / $33.50
LOCAL CONCH $22 / $32.50
LOBSTER $market price
FAJITAS
Sautéed onions, peppers, tomatoes, jalapeños, and optional protein. Served with mixed cheeses house salsa roja, pico de gallo and warm flour tortillas
VEGGIE $22.50
BLACK BEAN $29.50
CHICKEN $32.50
STEAK $34.50
LOBSTER $market price
We accept Visa, Mastercard, Amex, Traveler’s Cheques & Cash.
15% Service Charge is added to all bills in compliance with TCI law.
Menu items and prices subject to change without notice.
Reservations Accepted. View our FAQ page for more information >